Acclaim
“I applaud what you have done here! Fin + Forage is a great resource and I’ll definitely direct people to that in lieu of answering myself every time.”
Daniel Mann
Legendary Spearo and World Record Holder
“An outlet that brings our community together, where we can share sustainable hunting practices as well as respecting our catch by creating something beautiful from it is a valuable resource that Fin + Forage offers to all of us.”
- Danny Clark Jr.
Spearfishing Magazine
“Fin + Forage are role modelling the best type of spearfishing. The full journey of a fish from the hunt all the way to the table.
Highly recommend!!”
- Isaac Daly aka Shrek
Noob Spearo Podcast
"The ocean is the ultimate gourmet grocery store. Head out, find your ingredients and then create a dish that brings them to a new life. This is what makes Fin + Forage so special."
- Alex Reynaud
USA Spearfishing Team Member 2014
“The ability to overcome your fears by going into the wild to hunt and gather your own food is critical for your well-being."
John Stenstrom
Cast & Spear Podcast
“The more educated our diving community is the safer we are and the more sustainable our hunting + foraging practices. Communities like Fin +Forage are essential for keeping us all up to date and connected.”
- Adam Stern
8 X AUSTRALIAN FREEDIVING RECORD HOLDER
“Fin and Forage is a great resource for any level of spearo looking to take their catch and cook to the next level.”
Nick Redinger
Owner of MBAY Freediving
“Fin + Forage provides a very meaningful resource to experienced spearos and noobs alike. I love that they take a big picture approach and focus on safety and environment while also providing the nuts and bolts of why choose this gear over that gear and the basics. So often it is easy to focus on a numbers game... depths, times, weights, lengths... Freediving and harvesting is about so much more than that and having a community resource that shows how to beautifully prepare your catch for your friends and family or how to supplement your dishes with tasty morsels helps all of us show others the depth of our appreciation for the marine environment and share that passion with our own communities. Check them out for the safety, or the tips, or the gear, but also check out the other resources, it'll be time well spent. I may even finally learn how to do better fish prints to hang on the wall.”
Daniel Semrad II
Owner of The Oregon Freediving Co.